Live and Let Kill: Murder Mystery Evening
Thursday 26th March
The world of spies, secrets, and suspense will come alive at our James Bond–inspired Murder Mystery Dining Experience ‘Live and Let Kill’.
Enjoy an evening of suspense, laughter, and exceptional dining as the story unfolds around you.
Dirty Martini Olives
*
Seared Scallop, Curried Cauliflower Puree, Apple, Lemon Oil
*
Red Deer Loin, Pommes Anna, Charred Leeks, Juniper & Rosemary Jus
*
Dark Chocolate Mousse, Vanilla Creme Patisserie, Chocolate Crumble
𝗧𝗵𝗲 𝗽𝗹𝗼𝘁…
Set in a hotel during the swinging 60’s. James Blond is summoned by M to protect a newly married German scientist who worked for the Nazis during WW2.
When the scientist is found dead in the honeymoon suite, Blond has very limited time to discover the murderer before the Cold War becomes even colder! Year 1965.
𝗧𝗵𝗲 𝗱𝗿𝗲𝘀𝘀 𝗰𝗼𝗱𝗲…
Dress to impress! We encourage everyone to dress up for the night; the more glamorous, suave and sophisticated the better. And there will be a fantastic prize for the Best Dressed.
This event is perfect for groups of up to 8 people.
Where to find us
The Duck Inn, Pett Bottom Road, Pett Bottom, Kent, CT4 5PB
We are open
Wednesday – Sunday: 12pm – 11pm
Serving Food
Wednesday – Friday: 12pm – 3pm & 6pm – 9pm
Saturday: 12pm – 9pm
Sunday: 12pm – 4pm
